China Food - Fried chicken with peanuts


Fried chicken with peanuts

Ingredients: 100 g white chicken meat, 16 g bamboo tips, 200 g of raw peanuts, 10 ml sherry or vermouth, 15 g soy chili paste, 10 g of dried hot pepper, 5 g sugar, 5 g soy sauce, 15 ml oil, ginger salt, 1 egg white.
Preparation: Cut meat into cubes, soak in the egg whites, beaten with starch, then fried in heated oil, until she got pale brown. Simultaneously, in a skillet with high preheated oil pour soybean paste, alcohol, soy sauce, salt, ginger, a little broth and sugar. When this mixture to boil, add chopped bamboo tips and pepper, some onion and pre-fried chicken and mix well. Serve warm, sprinkled with fried in peanut oil heated strongly.


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